I’m just going to take this word-for-word from my Thanksgiving Instagram post last year (I miss the days when he was smaller than me □) Goes well with mashed potatoes, rice, corn, cranberry sauce, or candied carrots.Cover with foil and bake at 325 for 1 hour to 1 hour and 15 minutes, until chicken is tender and cooked through.Sprinkle with prepared stuffing (prepared according to directions, except decrease water to 1 cup and butter to 1 tablespoon).Thin soup with chicken broth (or water) and pour over chicken.Stove Top corn bread stuffing mix (prepared according to directions, except decrease water to 1 cup and butter to 1 tablespoon) Directions: Swiss Chicken BakeĢ pounds of chicken breasts, thinly sliced This is a great casserole to keep in mind for any time of the year, so quick and comforting. Step #5Ĭover the pan with aluminum foil and bake for about one hour until bubbly and cooked through. Prepare Stove Top Stuffing (with minor modifications) and sprinkle over the soup mixture. Mix a can of cream of chicken soup with 1/2 cup of chicken broth (or water) and pour over the cheese. Lay thickly sliced Swiss cheese over the chicken breasts. Not looking for perfection, just the closest you can get to thinly sliced. If you can only find thick chicken breasts, just slice them in half horizontally and lay in the pan. Place 2 pounds of thinly sliced chicken breasts on the bottom of a 9 x 13” pan. I brought my brand new baby son home from the hospital fifteen Thanksgivings ago and learned a lot of life lessons that year. I feel like the message is even more applicable this year when all of our lives have been turned upside down, to some degree. I’m excited to share this simple recipe with you, but please scroll to the end of the post for a Thanksgiving story I shared on Instagram last year. 2020: Reinventing traditions, one holiday at a time! If you’re not cooking for a crowd this season, this is a good recipe to keep in mind. Serve it with mashed potatoes, sweet potatoes, and all of your traditional favorites. Swiss Chicken Bake has all of the flavors of a roasted bird, stuffing, and gravy all in one dish. If you’re looking for a quick and easy way to bring holiday flavors to your table, this one’s for you. Swiss Chicken Bake! If you’re not a fan of convenience foods, you’re going to need to look away for this one.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |